The slice forehand is a quick and versatile stroke in tennis that can be used to give your opponent a difficult time. It’s a mixture of strength and spin that can be used to both defend and attack. You can use it to keep your opponent off balance and set up your own shots with the right approach. Here are some pointers to help you fine tune your technique and master the slice forehand.
First and foremost, you want to make sure you have the right handle when executing the slice forehand. The continental grip is the most common grip, and it is used for all forms of strokes. To cut the slice forehand, you’ll need a slightly different version of the continental grip. To do this, hold your hand up the racket’s handle a little so that your index finger is slightly closer to the racket’s neck. This will give you more control when hitting the ball and ensure that you get the best spin when hitting the slice forehand.
In second, you’ll want to make sure you’re in the right place when it comes to forehand. To stand with your feet shoulder-width apart and have a slight bend in your knees, you will need to stand with your knees. This will give you the confidence you need to achieve the stroke. When you make contact with the ball, you’ll also want to make sure that your racquet is at the right angle. With the top of the racket pointed toward the ball, the field should be slightly open.
When executing the slice forehand, be sure to concentrate on the correct arm movement. Your arm will be slightly bent at the elbow and your wrist slightly cocked back. Starting from the prepared position and up to the point of contact with the ball, your arm should then move in a semi-circular motion. To produce the spin and strength, you should press your wrist forward as you first touch the ball.
Next, you’ll want to concentrate on the follow-up to the stroke. Your arm should make a circular motion as you make contact with the ball, ending with the racket pointing in the direction you want the ball to go. This is vital in order to get the spin and strength you need for the shoot.
You can fine tune your technique and master the slice forehand stroke by following these steps. With practice and dedication, you’ll be able to strike the ball with force and spin, keeping your opponent off balance, and setting up your own shots. Have a great day!